Noteworthy New Products — HPBExpo Subscribe to eNews

R & V Works

Thursday, February 26, 2015

R&V Works offers the Cajun Express Smoker that utilizes a pressure-sealed vacuum cooking chamber and a hydration regulator to ensure moist and tender meat. Also featured is a wood chip tray for wood smoke flavor and reduced cooking times. Call (214) 577-1746, go to the website or visit booth 2919.

Hy-C

Thursday, February 26, 2015

The Flame Genie Fire Pit from Hy-C has a maximum flame utilizing a secondary combustion design that minimizes smoke. The pit burns cleanly, produces minimal ash and requires little clean up. Call (800) 325-7076, go to the website or visit booth 2022....

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Grill Grate

Thursday, February 26, 2015

GrillGrate’s Primo Oval LX is versatile and can be used in three ways: full, half-set or low on the heat plate racks. Call (877) 380-2527, go to the website or visit booth 2838....

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Fontana Forni USA

Thursday, February 26, 2015

The Margherita pizza oven from Fontana Forni USA is compact and portable. It heats up in minutes and can cook pizza and many other dishes. The dome is made of heavy-duty stainless steel and the oven comes in a red, black or stainless-steel finish. Call...

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Howies' BBQ Fix

Thursday, February 26, 2015

Howie’s BBQ Fix offers an American-made barbecue accessory cabinet with pegboard style backplate. Two removable cutting boards and chalk blackboards are other features. The cabinet is magnetic for retaining spice holders, bottle openers and other...

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Stûv

Thursday, February 26, 2015

The Stûv 30-compact H from Stûv can be equipped with heat- accumulating stones to store part of the heat produced by the combustion of wood. Features include three modes: glass door, open door and closed door, along with a swivel base. Optional...

Noteworthy New Products — HPBExpo Subscribe to eNews

R & V Works

Thursday, February 26, 2015

More Noteworthy New Products — 2015 HPBExpo

Hy-C

Thursday, February 26, 2015

Grill Grate

Thursday, February 26, 2015

Fontana Forni USA

Thursday, February 26, 2015

Howies' BBQ Fix

Thursday, February 26, 2015

Stûv

Thursday, February 26, 2015

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